From the Risaralda region of Colombia
This coffee is sourced from small and medium-sized family farms near the city of Pereira in Colombia’s lush Risaralda region, an area well known for producing exceptional coffee.
The beans are classified as Colombia Supremo, referring to their larger size and consistent quality. Grown at elevations reaching up to 2,150 meters above sea level, these coffees develop rich sweetness and balanced flavor thanks to the region’s fertile soil, high altitude, and ideal growing conditions.
The result is a classic Colombian coffee that is smooth, dependable, and deeply satisfying in every cup.
